• Top 10 Best Japanese Whiskeys in the Philippines 2021 (Suntory, Nikka, and More) 1
  • Top 10 Best Japanese Whiskeys in the Philippines 2021 (Suntory, Nikka, and More) 2
  • Top 10 Best Japanese Whiskeys in the Philippines 2021 (Suntory, Nikka, and More) 3
  • Top 10 Best Japanese Whiskeys in the Philippines 2021 (Suntory, Nikka, and More) 4
  • Top 10 Best Japanese Whiskeys in the Philippines 2021 (Suntory, Nikka, and More) 5

Top 10 Best Japanese Whiskeys in the Philippines 2021 (Suntory, Nikka, and More)

If you're looking for something that packs a stronger punch than your usual wines and beers, look no further than Japanese whiskey. Although they are not the country that first started whiskey, Japan has made it into their own by brilliantly combining innovation and tradition. It has successfully launched them into one of the best producers of whiskey in the world. 


In this article, we will guide you through the basics of whiskey as well as its different types to help you find the best Japanese whiskey in no time. It is great if you want something different for the holidays. We have also included a little cocktail recipe if you find it too strong for your taste. You can choose among our top 10 list to help you get started. 

  • Last updated: 03-23-2021
  • 442 views
Table of Contents

Things to Know About Japanese Whiskey

Things to Know About Japanese Whiskey

When you talk of whiskey, it is predominantly produced in Scotland, Ireland, the USA, Canada, and Japan. If you are wondering about the differences in spelling, both are correct. It just varies on the location. The name whiskey is used by Ireland and the USA, while whisky is used by Scotland, Canada, and Japan.


It is a type of alcoholic beverage that is made from fermented grains. These usually consist of malt, barley, rye, corn, and wheat. However, there are some manufacturers that get creative and make use of oats, millet, and quinoa. 

Things to Know About Japanese Whiskey

You may come across a fermented marsh, which just means that a mixture of grains was used in the blend. It is similar to beer in the sense that both are made from grains. 


Whiskey takes it a step further by distilling the liquor in a device called a still, after which it is aged in wooden barrels. This is responsible for infusing flavor into the drink as well as where it gets its brown color.


Japanese whiskey is said to be similar to Scottish whiskey. However, the Scots have small distilleries that frequently trade their own blends in order to produce a unique blend. Japanese whiskey has multiple distilleries that focus on honing its own technique, which results in a distinct style for each house.

How to Choose Japanese Whiskey - Buying Guide

New to whiskeys? No problem, this buying guide will see you through the basics whiskey in order to help you choose the blend for you. 

Select According to the Type

Generally, Japanese whiskey can be categorized into 3; single malt, grain, and blended whiskey. We'll go over the qualities of each one so you can see which one will suit your tastes best. 

Go for Single Malt if You’re an Experienced Drinker

Go for Single Malt if You’re an Experienced Drinker

Single malt means that it has been produced in just one distillery. It can get confusing, but it does not necessarily mean that the whiskey comes from a single blend. In fact, it can come from a blend of several barrels and aging that have been blended together. This type of whiskey is matured for at least 3 years in oak barrels. 


Malt refers to the use of a single grainー barley. It undergoes germination, a process where it is steeped in a tank for a few days. Whiskey itself is noted to taste woody and oaky as a result of aging in wooden barrels, which primarily gives it flavor. Single malt heightens those characteristics and adds hints of caramel and vanilla.


It results in a smooth, well-rounded, and mellow taste. It has been noted to not be recommended for beginners as it might come off as too strong. Therefore, it is suited for the more experienced drinker who can appreciate its robust taste, and it highlights the unique quality of the distillery

Grain Whiskey is Milder

Grain Whiskey is Milder

We already know that whiskeys, in general, contain a blend of grains, but grain whisky refers to the liquor that is made from grains other than malted barley; some use wheat, corn, or rye.


In contrast to single malt whiskey, grain whiskey has higher alcohol content, but it has a smoother taste. It also doesn’t come on too strong like the single malt variety. Think of it as having not that big of a “tama” the kind that will knock your socks off. However, only few options are available on the market.


Its taste can also depend on the dominant type of grain used; if the majority comes from corn, it can taste sweet, whereas rye can taste dry and spicy.

Blended Is Suitable for Beginners

Blended Is Suitable for Beginners

Blended whiskey is one of its most popular forms in the world. It is also easier to find, less expensive, and generally matches well with food. It contains a blend of multiple raw liquors, which can consist of both single malt and grain whiskies, which can come from different distilleries.


Although it is not as refined and coveted as the single malt variety, blended whiskeys are also smooth in flavor; this is because the hardness of the single malt is softened by blending it with grain whiskeys. It results in an easily drinkable liquor that can also be mixed in with cocktails.


If you’re just venturing into drinking whiskey, we suggest going for the blended kind, so you don’t feel the burn as much if you drink it on its own. This way, you could dilute it with other drinks such as softdrinks. 

A Note on the Alcohol Level

A Note on the Alcohol Level

Unlike wine, whiskey uses proof to express its alcohol content. The proof determines its strength or potency. Whiskeys usually have an average of 80 proof. You can easily determine its alcohol content by dividing the proof by 2. This means that if a liquor has 80 proof, then it has 40% alcohol by volume or ABV. 


If you're new to drinking whiskeys, we recommend mixing it with other drinks first to dilute the taste. This way, you won't have to taste the whiskey at its full intensity. You could work your way up when you have gotten used to it. 

Top 10 Best Japanese Whiskeys to Buy Online

Here are the best Japanese whiskeys whether you are looking to switch up your usual booze or wanting to update your current whiskey collection. 



**Prices may vary depending on the website and their campaign period**

1

SuntoryYamazaki Distiller's Reserve

From ₱7,800

TypeSingle Malt
ABV43%
Volume700 ml
2

SuntoryHibiki Japanese Harmony

From ₱10,990

TypeBlended
ABV43%
Volume700 ml
3
TypeBlended
ABV51%
Volume50 cl
4
TypeSingle Malt
ABV43%
Volume700 ml
5
TypeGrain
ABV43%
Volume700 ml
6
TypeSingle Malt
ABV45%
Volume70 cl
7
TypeBlended
ABV50%
Volume700 ml
8
TypeGrain
ABV44%
Volume700 ml
9

IchiroIchiro's Malt and Grain Whisky

From ₱3,590

TypeBlended
ABV46%
Volume700 ml
10
TypeBlended
ABV40%
Volume700 ml

Compare the Best Japanese Whiskeys

Image
1
Suntory Yamazaki Distiller's Reserve 1

Suntory

2
Suntory Hibiki Japanese Harmony 1

Suntory

3
Nikka From the Barrel 1

Nikka

4
Suntory Hakushu Distiller's Reserve 1

Suntory

5
Suntory The Chita Japanese Whisky 1

Suntory

6
Nikka Miyagikyo Single Malt 1

Nikka

7
Kirin Brewery Fuji-Santoku 50 1

Kirin Brewery

8
Nikka Coffey Grain. Whisky 1

Nikka

9
Ichiro Ichiro's Malt and Grain Whisky 1

Ichiro

10
Suntory  Kakubin Japanese Whisky 1

Suntory

Name

Yamazaki Distiller's Reserve

Hibiki Japanese Harmony

From the Barrel

Hakushu Distiller's Reserve

The Chita Japanese Whisky

Miyagikyo Single Malt

Fuji-Santoku 50

Coffey Grain. Whisky

Ichiro's Malt and Grain Whisky

Kakubin Japanese Whisky

Features

Whiskey That Can Be Enjoyed by Everyone

Indulge Your Palette With Its Honeyed Sweetness

Dark and Full-Bodied, Packs Quite the Punch

For a Refreshing and Fruity Twist

Light Tasting and Fragrant, Great for Mixing

Up Your Whiskey Game with Oaky Single Malt

Sweet Flavor That Suits a Variety of Taste

Grain Whisky to Switch Up Your Cocktails

Smoky and Woody, Perfect for Meat Dishes

The Original Choice for Japanese Highballs

Price Starts at₱7,800₱10,990₱3,390₱6,549₱3,900₱3,749₱2,990₱4,490₱3,590₱809
TypeSingle MaltBlendedBlendedSingle MaltGrainSingle MaltBlendedGrainBlendedBlended
ABV43%43%51%43%43%45%50%44%46%40%
Volume700 ml700 ml50 cl700 ml700 ml70 cl700 ml700 ml700 ml700 ml
Link

The Japanese Highball - More than Just Whiskey and Soda

The Japanese highball is a drink that can stand on its own as a cocktail as much as it can be enjoyed with your meal. The way it's crafted screams more art form than just cocktail making. It's the quintessential drink and Samurai Chajin show you how it's done.

Ingredients:

  • 30 - 45 ml Japanese whiskey
  • Soda water
  • Ice cubes
  • Lemon or grapefruit rind for garnish (optional)

Procedure:

  1. Drop some ice cubes in a highball glass and stir until the glass has frosted over then remove any excess liquid. This helps to ensure your drink stays cool as highball is best served just below freezing but without diluting its taste.
  2. Pour in the whiskey and stir, some calls to stir it for exactly 13 times, clockwise.
  3. Top up with soda water and stir for 2-3 times to incorporate the two liquids together. The result is a thirst-quenching drink that goes with virtually anything. You can garnish with a lemon or grapefruit wedge if you'd like.

Boozy Alternatives for You to Try

Boozy Alternatives for You to Try

If you're not a fan of whiskey, that's fine! The drink can take some getting used to. Here are other alcoholic beverages that are easier to knock back on their own. 

Summary

Japanese whiskey has quickly cemented its place as one of the best whiskeys in the world.  They have managed to innovate this Scottish drink into their own by combining innovation and tradition. We hope to have given you an idea of what Japanese whiskey to buy whether you're a whiskey enthusiast or looking to satisfy your curiosity.


Author: J. Cuizon


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