• 10 Best Meat Tenderizers in the Philippines 2022 | Buying Guide Reviewed by Chef 1
  • 10 Best Meat Tenderizers in the Philippines 2022 | Buying Guide Reviewed by Chef 2
  • 10 Best Meat Tenderizers in the Philippines 2022 | Buying Guide Reviewed by Chef 3
  • 10 Best Meat Tenderizers in the Philippines 2022 | Buying Guide Reviewed by Chef 4
  • 10 Best Meat Tenderizers in the Philippines 2022 | Buying Guide Reviewed by Chef 5

10 Best Meat Tenderizers in the Philippines 2022 | Buying Guide Reviewed by Chef

Meat tenderizers are a must-have especially if you consider yourself a meat lover. With it, meat products-turned-sumptuous-entrees are made more palatable and easier-to-prepare. It also cuts down the cooking time, so you can relish the tender and juicy taste of meals, such as steaks, menudo, or caldereta in no time.


We know that choosing a meat tenderizer is not something you leave to chance. Read our buying guide, fact-checked by Chef Terence Fereday Jr., to learn more about which variables to think of when purchasing this useful tool for your kitchen. Also, check out the 10 best meat tenderizers we found online that might suit your meal preparation and eating habits.

This article's contributors

Terence Fereday Jr
Editorial Team
  • Last updated: 10-12-2022
Table of Contents

How to Choose a Meat Tenderizer – Buying Guide

Here are some key points to consider:

  1. Familiarize yourself with the types of meat tenderizers.
  2. Take note of the safety features.
  3. Consider the maintenance of the tenderizer.

For more detailed information, read through our buying guide below.

Familiarize Yourself With the Types of Meat Tenderizers

As a general rule, different meat cuts and products call for a corresponding meat tenderizer. The goal of tenderizers is to break up the heavy protein tissues in the chicken, roast, or steak to allow moisture and marinade to penetrate thoroughly into the food. 

Mallet Tenderizers Are the Most Versatile

Mallet Tenderizers Are the Most Versatile

The most traditional yet versatile is the meat tenderizer mallet. It tenderizes thick slices of poultry, pork, and beef using the dual surfaces of the hammerーone having a spiked (textured) side that punctures deeper into the meat surface; the other with a flat side to help for even cooking and heating. 


Using a meat tenderizer hammer can be a bit messy as you'd have to swing the tool often and hard until the meat parts have softened. For easier cleanup, check out "pounders." These are mallet tenderizers that are designed like a stamp. Since it doesn't require swinging, it causes lesser splatter and strain on your wrist and hands.

Terence Fereday Jr
Professional Chef
Terence Fereday Jr

Tip: Cover the meat you are tenderizing with cling wrap to avoid messy splatters.

Blade Tenderizers Create Channels for Seasoning, Ideal for Thick Cuts of Meat

Blade Tenderizers Create Channels for Seasoning, Ideal for Thick Cuts of Meat

As opposed to the flat and spiked surfaces of the mallet types, this one has piercing blades to tear into the tissues of the meat. The cuts create more avenues for rubbing any seasoning into the product. Blade types are ideal for tenderizing extra-thick chunks of meat. 


As the blades run through the meat, it also creates heat channels which help minimize cooking time. Do note that you are dealing with multiple blades at a time, so you better be extra cautious when using this. For safety, choose the ones with blade locks, so you can conceal the sharp edges when not in use. 

A Needle Tenderizer Keeps the Meat Intact

A Needle Tenderizer Keeps the Meat Intact

Meat tenderizer needle usually consists of not less than 48 stainless steel needle-like blades. It pierces the meat with a depth of 1.5 to 2 inches, and most times it can be adjusted. Note that needle tenderizer is best for thicker meat cuts, as using it on thinly sliced ones can tear the meat apart quickly when cooked.


As the needles puncture into thick cuts of meat, it reduces the cooking time and promotes heat distribution. With it, the meat retains its juicy and flavorful taste. Since every needle of this type is meant to be razor-sharp, pick out the ones with adjustable or retractable features and a non-slip handle to prevent accidents. 

Terence Fereday Jr
Professional Chef
Terence Fereday Jr

Needle tenderizers help the marinade penetrate the meat faster.

Meat Tenderizing Powder Is a Time-Efficient Alternative

Meat Tenderizing Powder Is a Time-Efficient Alternative

If dealing with needles, blades, and mallets for softening meat products is not your cup of tea, try marinating the meat in a tenderizing powder. Powder solutions allow you to tenderize any meat without brute force. Usually consisting of salt, cornstarch, or sugar, a tenderizing powder has protease, an enzyme that breaks apart the tissue proteins.


Protease is a naturally-occurring ingredient derived from kiwis, pineapples, and papaya. Not only are you saving your strength when rubbing the powder on, but the waiting time for tenderizing is also shorter than ever. It only takes less than 10 minutes to tenderize even a thick chunk of meat. 

Take Note of the Safety Features

Take Note of the Safety Features

When dealing with either heavy or sharp kitchen tools, it's better to be safe than sorry. Meat tenderizers are kitchen tools that have to be handled with utmost care. Any mishandling of this item will cause damage or injury, not only to the food you are preparing but to you as well. Here are some things to consider to prevent this:


  • Appropriate Mallet Size: Pick a mallet size based on the cut of the meat you're preparing. Additionally, check the proportion of the hammer. Any unevenness on the whole structure can lead to difficulty in mobility or breakage.
  • Sharp Blades: Blades and needles need not only be sharp but also durable to effectively cut through the meat. Plus, a dull blade may increase the risk of kitchen mishaps especially when it gets stuck in the meat. 
  • Ergonomic Handle: This goes for all types of manual meat tenderizers. Pick those that come with an ergonomic design that can provide support to the head of the mallet. Other safety features may include an easy-to-grip, non-slip handle.

Consider the Maintenance for the Tenderizer

Consider the Maintenance for the Tenderizer

Maintaining a tenderizer requires that you wash it safely either by hand or through a dishwasher. Oftentimes, mallets can be handled by manual washing, especially when you have to scrub off the spikes and crevices for meat residue. However, manufacturers suggest that needle and blade tenderizers be washed in a dishwasher to prevent injury. 

Compare the Best Meat Tenderizers

To give you a rundown, here are our top 5 picks for the best meat tenderizers you can buy online:


  1. Best overall: Eurochef Heavy-Duty Meat Tenderizer Hammer
  2. Best for tough food items: Migecon Meat Tenderizer Mallet
  3. Best powder tenderizer: McCormick Meat Tenderizer Non-Seasoned
  4. Best ergonomic design: Ibili Meat Tenderizer
  5. Best multi-purpose: 2 in 1 Meat Tenderizer Flavor Injector
Image
1
Eurochef Heavy-Duty Meat Tenderizer Hammer 1

Eurochef

2
Migecon Meat Tenderizer Mallet 1

Migecon

3
McCormick Meat Tenderizer Non-Seasoned 1

McCormick

4
Ibili Meat Tenderizer 1

Ibili

5
2 in 1 Meat Tenderizer Flavor Injector 1

6
Wood Meat Hammer 1

7
Knorr Meat Tenderizer 1

Knorr

8
Royal King Nylon Meat Tenderizer 1

Royal King

9
Masflex Stainless Steel Rolling Meat Tenderizer 1

Masflex

10
Homesix Stainless Steel Blade Meat Tenderizer 1

Homesix

Name

Heavy-Duty Meat Tenderizer Hammer

Meat Tenderizer Mallet

Meat Tenderizer Non-Seasoned

Meat Tenderizer

2 in 1 Meat Tenderizer Flavor Injector

Wood Meat Hammer

Meat Tenderizer

Nylon Meat Tenderizer

Stainless Steel Rolling Meat Tenderizer

Stainless Steel Blade Meat Tenderizer

Features

A Wood-and-Plastic Twist to Pounding Food Items

A Trusty Mallet for Tough Food Items

Achieve Tender and Juicy Meat Effortlessly

Say Goodbye to Wrist-Straining Swinging and Pounding

Multi-Purpose Tenderizer for a More Flavorful Meat

A Budget- and Eco-Friendly Answer to Tenderizing Woes

All-Natural Blend to Heighten the Meaty Taste

A Stainless Steel and Plastic Duo For Juicier Meals

Speed Up the Softening Process Through This Roller

Reducing Your Normal Cooking Time in Half

Price Starts at₱263₱249₱52₱816₱245₱49₱205₱246₱130₱375
TypeMallet Mallet Powder Needle Needle Needle Powder Mallet Roller Blade
Handle TypesWooden Handle Wider, Non-Slip Handle Not Applicable Non-Slip Handle PlasticWooden Handle Not Applicable Non-Slip Handle Metal Brace for the Roller Ergonomic Plastic Handle
Tenderizing FeatureSpiked Plastic Head 14 Large Spike, 34 Smaller Spikes Not Applicable Blade and Needle Hybrid Spiked Surface Needle Not Applicable Spiked Mallet HeadRaised Spikes on the Roller 48 Blades
Dishwasher-SafeNo Yes Not Applicable No Not Specified No Not Applicable YesNo Yes
Link

10 Best Meat Tenderizers to Buy Online

The products we introduce below were carefully curated by the mybest team, from the best-sellers of E-commerce sites like Lazada, and using the points mentioned in our detailed and thoroughly researched buying guide.


Disclaimer: These products are recommendations made by our team at mybest Philippines. Our expert, Chef Terence Fereday Jr, is not affiliated with, nor is he endorsing any of the brands we mention below.


**Prices may vary depending on the website and their campaign period**

1

EurochefHeavy-Duty Meat Tenderizer Hammer

From ₱263

TypeMallet
Handle TypesWooden Handle
Tenderizing FeatureSpiked Plastic Head
Dishwasher-SafeNo
2

MigeconMeat Tenderizer Mallet

From ₱249

TypeMallet
Handle TypesWider, Non-Slip Handle
Tenderizing Feature14 Large Spike, 34 Smaller Spikes
Dishwasher-SafeYes
3

McCormickMeat Tenderizer Non-Seasoned

From ₱52

TypePowder
Handle TypesNot Applicable
Tenderizing FeatureNot Applicable
Dishwasher-SafeNot Applicable
4

IbiliMeat Tenderizer

From ₱816

TypeNeedle
Handle TypesNon-Slip Handle
Tenderizing FeatureBlade and Needle Hybrid
Dishwasher-SafeNo
5

2 in 1 Meat Tenderizer Flavor Injector

From ₱245

TypeNeedle
Handle TypesPlastic
Tenderizing FeatureSpiked Surface
Dishwasher-SafeNot Specified
6
TypeNeedle
Handle TypesWooden Handle
Tenderizing FeatureNeedle
Dishwasher-SafeNo
7

KnorrMeat Tenderizer

From ₱205

TypePowder
Handle TypesNot Applicable
Tenderizing FeatureNot Applicable
Dishwasher-SafeNot Applicable
8

Royal KingNylon Meat Tenderizer

From ₱246

TypeMallet
Handle TypesNon-Slip Handle
Tenderizing FeatureSpiked Mallet Head
Dishwasher-SafeYes
9

MasflexStainless Steel Rolling Meat Tenderizer

From ₱130

TypeRoller
Handle TypesMetal Brace for the Roller
Tenderizing FeatureRaised Spikes on the Roller
Dishwasher-SafeNo
10

HomesixStainless Steel Blade Meat Tenderizer

From ₱375

TypeBlade
Handle TypesErgonomic Plastic Handle
Tenderizing Feature48 Blades
Dishwasher-SafeYes

Frequently Asked Questions

Below are some of the most asked questions on the web answered by the mybest team.

Are Meat Tenderizers Safe?

Mechanical meat tenderizers are safe provided that they are used accordingly. The same applies to seasoning tenderizers or tenderizing salts as they are mainly composed of salt and protease. 

Will Meat Tenderizer Powder Alter the Taste of the Meat?

The taste will depend on the brand and variant (seasoned or non-seasoned) of the product. If you want to preserve the innate taste of the meat, a non-seasoned meat tenderizer is best. Note that too much tenderizer powder can affect the texture and result in unwanted mushiness.

Can Meat Tenderizer Be Used on Chicken?

Yes, meat tenderizers can be used on chicken. Chicken meat will become softer and juicier with both mechanical and powder meat tenderizers.

Become Your Own Chef

Looking for ways to master your kitchen? Aside from elevating your cooking skills, reliable kitchen tools could also help you achieve that! Here are some items to help you serve mouthwatering and nutritious meals for an upgraded dining experience.

Author: A. Ugay

Re-editor: J Ausa

How We Chose and Ranked Our Product Recommendations

Our buying guide was carefully researched and crafted by the mybest team of writers and editors, in collaboration with the expert featured in this article. We used the buying guide as a basis for choosing and ranking the product recommendations, and we looked at reviews and ratings from different E-commerce sites like Lazada, Shopee, and more.

About Expert-Reviewed Articles

Terence Fereday Jr
Professional Chef
Terence Fereday Jr

For expert-reviewed articles, we ask experts to check and review our buying guide to make sure there aren't any false, misleading, or outdated information. Our experts do not participate in choosing the recommendations, and they do not endorse any of the products we mention.

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