10 Best Condensed Milks in the Philippines 2021 (Alaska, Nature's Charm, and More)

Gracing this list is this sweetened condensed filled milk from Alaska, a well-loved brand that has been present in Filipino kitchens for a long time. It has a sweet taste that goes well with basically anything you choose to pair it with.

If you need a condiment to help you make baked desserts, you can count on this one for its consistency that is excellent for creating thick fillings like dulce de leche, yema, custards. Some even use it as a palaman for pandesal or as a dip for rather bland meriendas like kamoteng kahoy.

It can also be a good ingredient for creating refreshing that drinks like milkshakes. In terms of packaging, it offers every consumer a convenient kitchen experience as it has an easy-open can that requires no additional tools to open it. 

This can of sweet and deliciously creamy condensed milk is another one that has always accompanied Filipino moms and lolas in their journey to preparing yummy desserts. It is made of all-natural ingredients, including fresh whole milk and natural sugar.

It is many Pinoys' go-to condensada to create sweet treats and desserts for holidays and festivities. Because of its adequate sweetness and rich creaminess, it is best used to make leche flan and other desserts with a creamy texture and sweet taste. 

Several people also love using it as a spread and dip. If you want to give your breakfast pandesal some sweet twist, simply spread some of this condensada on it. You can also easily dip your strawberries in it, and it would make a heavenly panghimagas!

Just because you're lactose intolerant and have a vegan lifestyle doesn't mean you can't enjoy the sweet and milky goodness of condensed milk. This one is made with a blend of rich coconut milk and sweet sugar cane, making it a vegan alternative free of dairy, lactose, and gluten.

It is a perfect addition to your kitchen if you wish to avoid dairy products for health and diet reasons. If you fear that it will be bland compared to regular condensed milk, worry not as despite being a non-dairy alternative, it doesn't compromise taste, texture, and appearance. 

It looks like your regular condensed milk housed in a tin can, and you can use it just like how you would use its dairy counterpart. You can use it as a baking filling, dessert garnish, and sweet beverage ingredient. 

This condensada is something that you'll always see lined up when you're preparing holiday desserts. It has that right amount of thickness and stickiness that makes it a good base for desserts like mango graham and fruit salad.

If you're wondering what's the difference between this condensada and the sweetened condensed filled milk from the same brand, it is the consistency. This one is creamier than the other variant, making it a better option for sweet and savory dishes.

This condensed milk is the easiest way to flavor your favorite desserts. It is drizzled with a buko pandan flavor, one of the most popular flavors among Filipinos. It also perfectly mimics the bright color of a real pandan and has a thick consistency.

It is perfect for topping, filling, or simply as a treat that you'll love to munch on straight from the can! It can also spice up the usual desserts by infusing its sweet flavor and bright color into them. You can use it to make pandan pastillas, pandan puto, pandan cake, and more pandan treats.

You can also add it to enhance the flavor of the crowd-favorite and Filipino classic dessert buko pandan salad that is always present in Filipino festivities. By using this flavored condensed milk, you can skip the additional flavorings!

If you're looking for condensed milk that has an intense but not tooth aching sweetness, this one is perfect for you. This condensed milk is known as an excellent ingredient for creating Cà Phê Sữa Đá, an intensely strong and sweet Vietnamese coffee. 

You can now recreate this famous coffee at your home by pairing this condensed milk with your strong morning coffee to provide a richer flavor to it. Although known as an excellent brewing ingredient, it can also be used to make flans, yogurt, and other desserts. 

Perhaps one flavor that requires no introduction is ube. Filipinos' obsession with this flavor has led to plenty of culinary fusions that are hit for the Filipino palate, such as the ube pandesal. This particular condensed milk showcases the striking hue of ube, and it's pleasantly sweet but not overwhelming taste.

Although it is intended for easily making flavored samalamig, you can also use it to enhance the flavor of your favorite ube desserts such as ube halaya and ube ice cream. You can even drizzle it on puto bumbong for that added flavor punch! Additionally, it comes in easy-open packaging to let you use it with ease.

This product combines the sweetness of condensed milk and the richness of a cream in one can. With this, you can cut on your ingredient expenses as this single staple can do the job of two ingredients. You can also save some kitchen time as you can skip making your own cream-milk mixture for certain desserts.

It has a thick and buildable consistency that is suitable to be spread and layered, making it the perfect condensed milk for creating mango graham, tiramisu, and cakes. You can also use it as a topping for sweet beverages and filling for pastries.

If you are notorious for having a sweet tooth, this condensed milk is heaven-sent for you. It features the delicious flavor of chocolate that can add a creamy texture and decadent taste to your favorite sweet treats. It has that usual taste of condensed milk, made better with the infusion of chocolate flavor.

It has a thick yet pourable consistency that makes it an excellent alternative for chocolate syrups that tend to lean more on the expensive side. You can drizzle it on pancakes, beverages, and pastries that you'll love to add some gooey chocolate goodness into. But you can also snack on it straight from the can!  

On days like this, where we start to feel the scorching heat of summer, we can't help but crave refreshing drinks that will cool us down. With this flavored condensada that features a delightful blend of fruity melon and milky taste, you can create refreshing drinks that will keep you feeling cool this summer.

You can even use it to create more cooling desserts like ice candy, ice cream, and shaved ice. It has a sweet and robust flavor that mimics even the aroma of a real melon. Hence, you would only need two cans of this condensed milk to come up with a 10-liter melon samalamig to share with the entire family.