• 10 Best Kimchi in the Philippines 2022 | Buying Guide Reviewed by Nutritionist-Dietitian 1
  • 10 Best Kimchi in the Philippines 2022 | Buying Guide Reviewed by Nutritionist-Dietitian 2
  • 10 Best Kimchi in the Philippines 2022 | Buying Guide Reviewed by Nutritionist-Dietitian 3
  • 10 Best Kimchi in the Philippines 2022 | Buying Guide Reviewed by Nutritionist-Dietitian 4
  • 10 Best Kimchi in the Philippines 2022 | Buying Guide Reviewed by Nutritionist-Dietitian 5

10 Best Kimchi in the Philippines 2022 | Buying Guide Reviewed by Nutritionist-Dietitian

The ever-reliable side dish of Koreans, kimchi, has found its way into Filipino refs everywhere. Whether it's because of your KDrama binge or the strong influence from your K-Pop idols, more Filipinos are discovering how great kimchi pairs with local dishes. It no longer has to be a samgyeopsal night for families to bring out this side dish.


There are many reasons why kimchi makes for a great addition to your weekly grocery list. It brings an instant nutrient boost to your every meal, it is easy to store and lasts long, and of course, it's tasty. But not all kimchis are created equal! Here are the 10 best ones you can buy online. Also, don't miss out on our buying guide fact-checked and reviewed by registered nutritionist-dietitian Samantha Morales!

This article's contributors

Samantha Morales
Editorial Team
  • Last updated: 08-30-2022
Table of Contents

How to Choose Kimchi - Buying Guide

Here are some key points to consider:

  1. Pick the type of kimchi ingredient you like best.
  2. Choose the spice level you can tolerate.
  3. Consider the packaging for your storage.
  4. Check the delivery and payment options.

For more detailed information, read through our buying guide below.

Pick the Type of Kimchi Ingredient You Like Best

The kimchi we are most familiar with is the variant that is made with cabbage. This is also the option that is widely available in the market. But there are also other options that are worth considering for their texture and flavors.

Traditional Kimchi Uses Cabbage

Traditional Kimchi Uses Cabbage

Baechu kimchi, or kimchi made with Chinese cabbage, is top of mind whenever you mention this side dish. The cabbages are salted and rinsed, then flavored with red pepper flakes and aromatics, such as ginger, garlic, and onions. It can be eaten newly made where the flavors are fresh and crisp, or fermented where it becomes sourer.

Spring Onion Kimchi Kicks in Extra Flavor

Spring Onion Kimchi Kicks in Extra Flavor

If you are a fan of the zest and zing of spring onion, try its type of kimchi. It retains the earthy, grassy flavor of the onion, but is made even better with the hot pepper spice. There’s a slight crunch with every bite and it gives an additional flavor to your fried ulam.

Cubed Radish Kimchi Has a Crisp Bite

Cubed Radish Kimchi Has a Crisp Bite

Kkakdugi kimchi is made from cubed Korean radish. These are the large, bulbous kind of radish that holds liquid well. While preparation is just the same as baechu kimchi, a lot of people prefer this because of its juiciness and crunch. This makes it the perfect side dish for any meat soup.

Choose the Spice Level You Can Tolerate

Choose the Spice Level You Can Tolerate

One of the main ingredients of kimchi is red hot pepper, which is mainly responsible for that kick of spice. Some variants, however, are spicier than the rest. It is best to check the label or ask the seller about the spice level of the kimchi you are getting—from mild to extra spicy.


If you want to have a taste of kimchi without the spice, this is entirely possible. Give baek kimchi or white kimchi a try. This is made without chili pepper powder and tastes mild and clean. This is a great option for kids who want to try kimchi for the first time.

Consider the Packaging for Your Storage

As much as your family may love kimchi, not everyone might agree with the smell. It leaves a strong impression inside your ref - which is why some Korean families have a separate refrigerator dedicated to just kimchi. If you don’t have that luxury, check the packaging of what you’re about to order.

Most Kimchi Come in a Pouch

Most Kimchi Come in a Pouch

A lot of store-bought varieties come in a pouch. This is a good option if you are planning to consume the kimchi right away. If you have a little bit leftover from your meal, seal it well before storing it inside your ref, and get ready for the pungent smell of kimchi every time you open your fridge!

Homemade Kimchi Are Usually Stored in a Plastic Container

Homemade Kimchi Are Usually Stored in a Plastic Container

Most home-based stores their kimchi in plastic containers. These hold well and can preserve your batch a little longer than the pouches do. This is a great option if you are planning on keeping the kimchi for a longer time. You can put a plastic wrap over it to contain the smell. 

Kimchi in a Jar Lasts Longer

Kimchi in a Jar Lasts Longer

If you are looking to store kimchi for a long time inside your ref, it is best to go for the ones that come in a jar. These tend to preserve the kimchi longest compared to pouches and plastic containers. It also helps in preserving the flavors of your side dish. Another bonus is that it contains the smell best.

Check Delivery and Payment Options

Check Delivery and Payment Options

If you are purchasing from a home-based seller, it is best to find out if they need a lead time before you can get your kimchi. Check the best way of getting in touch with the seller—may it be by phone, sending a direct message to their Instagram and Facebook page, or through e-mail. Have a list of questions you might have for the product you are about to purchase.


The most common questions include payment and delivery options. Find out if they accept payments made through E-wallets, online banking or if it's only cash on delivery. Don't forget to ask about your delivery options, if you need to book your own or if they can make these arrangements for you.

Compare the Best Kimchi

To give you a rundown, here are our top 5 picks for the best kimchi you can buy online:

  1. Best overall: Mama Lee's Kimchi
  2. Best for avid Korean restaurant goers: Happyfoods Homemade Cabbage Kimchi
  3. Best for long-lasting freshness: Appa Kim Baechu Kimchi
  4. Best in convenience: Sijang Mart Fresh Home-Made Moosaengchae
  5. Best non-spicy choice: Hey Kimchee Baek Kimchi
Image
1
Mama Lee's  Kimchi 1

Mama Lee's

2
Happyfoods  Homemade Cabbage Kimchi 1

Happyfoods

3
Appa Kim  Baechu Kimchi 1

Appa Kim

4
Sijang Mart  Fresh Home-made Moosaengchae 1

Sijang Mart

5
Hey Kimchee Baek Kimchi 1

Hey Kimchee

6
Tita Adah's  Homemade Kimchi 1

Tita Adah's

7
Hey Kimchee  Pa Kimchi 1

Hey Kimchee

8
L' Shef Kimchi 1

L' Shef

9
Chingoo Asian Deli  Kkakdugi Kimchi 1

Chingoo Asian Deli

10
Ceci Korean Grocery Premium Spring Onion Kimchi 1

Ceci Korean Grocery

Name

Kimchi

Homemade Cabbage Kimchi

Baechu Kimchi

Fresh Home-made Moosaengchae

Baek Kimchi

Homemade Kimchi

Pa Kimchi

Kimchi

Kkakdugi Kimchi

Premium Spring Onion Kimchi

Features

Authentic Kimchi for 20 Years Running

From Your Favorite Korean Restaurants

Whole Kimchi That Stays Fresh

Homemade Kimchi From a Trusted K-Mart

Fermented Goodness Without the Heat

Delicious Kimchi That Doesn't Hold Back on Spice

Delectable Sweet and Earthy Kimchi

Give Your Snacks a Kimchi Upgrade

Tangy, Sweet, and Mildly Spicy Kimchi

Premium Kimchi With Premium Health Benefits

Price Starts at₱180₱200₱200₱169.95₱180₱420₱250₱135₱185₱300
Size500g (Also Available in 385g, 850g, and 1.2kg, )500g (Also Available in 1kg)500g150g500g1kg (Also Available in 500g)500g226g 300mL (Also Available in 500mL, 900g)300g
TypeBaechu (Cabbage)Baechu (Cabbage)Baechu (Cabbage)Kkakdugi (Radish)Baechu (Cabbage)Baechu (Cabbage)Pa (Green Onions)Baechu (Cabbage)Kkakdugi (Radish)Pa (Spring Onion)
PackagingPouchPouchPlastic ContainerPlastic ContainerPlastic ContainerJarPlastic ContainerGlass JarPlastic ContainerNot Specified
How to OrderDM on Instagram, 0917-155-6556, GrabFoodShopee, GrabFoodOrder Form on InstagramOnline StoreDM on Instagram, Online StoreDM on InstagramOnline StoreDM on InstagramOrder Form on InstagramGrabFood
Link

10 Best Kimchi to Buy Online

The products we introduce below were carefully curated by the mybest team, from the best-sellers of E-commerce sites like Lazada, and using the points mentioned in our detailed and thoroughly researched buying guide.


Disclaimer: These products are recommendations made by our team at mybest Philippines. Our expert, Samantha Morales, RND, is not affiliated with, nor is she endorsing any of the brands we mention below.


**Prices may vary depending on the website and their campaign period**

1
Size500g (Also Available in 385g, 850g, and 1.2kg, )
TypeBaechu (Cabbage)
PackagingPouch
How to OrderDM on Instagram, 0917-155-6556, GrabFood
2
Size500g (Also Available in 1kg)
TypeBaechu (Cabbage)
PackagingPouch
How to OrderShopee, GrabFood
3

Appa Kim Baechu Kimchi

From ₱200

Size500g
TypeBaechu (Cabbage)
PackagingPlastic Container
How to OrderOrder Form on Instagram
4

Sijang Mart Fresh Home-made Moosaengchae

From ₱169.95

Size150g
TypeKkakdugi (Radish)
PackagingPlastic Container
How to OrderOnline Store
5
Size500g
TypeBaechu (Cabbage)
PackagingPlastic Container
How to OrderDM on Instagram, Online Store
6

Tita Adah's Homemade Kimchi

From ₱420

Size1kg (Also Available in 500g)
TypeBaechu (Cabbage)
PackagingJar
How to OrderDM on Instagram
7

Hey Kimchee Pa Kimchi

From ₱250

Size500g
TypePa (Green Onions)
PackagingPlastic Container
How to OrderOnline Store
8

L' ShefKimchi

From ₱135

Size226g
TypeBaechu (Cabbage)
PackagingGlass Jar
How to OrderDM on Instagram
9

Chingoo Asian Deli Kkakdugi Kimchi

From ₱185

Size300mL (Also Available in 500mL, 900g)
TypeKkakdugi (Radish)
PackagingPlastic Container
How to OrderOrder Form on Instagram
10

Ceci Korean GroceryPremium Spring Onion Kimchi

From ₱300

Size300g
TypePa (Spring Onion)
PackagingNot Specified
How to OrderGrabFood

Frequently Asked Questions

Below are some of the most asked questions on the web answered by the mybest team.

Is It Okay to Eat Kimchi When Pregnant?

Yes, but with caution. While kimchi contains probiotics and other good bacteria, it can also harbor harmful bacteria and toxins. We recommend that you get kimchi from a store that practices good food safety. We also suggest staying away from DIY or homemade kimchi as they are usually at a higher risk of unsafe food handling.


Note that there are two kinds of kimchi: pasteurized and unpasteurized. The former uses heat to eliminate all bacteria, while the latter uses no heat but is susceptible to pathogens. When eating unpasteurized kimchi, we recommend cooking it into a stew or fried rice at a temperature not lower than 145°F to kill off any contaminants.

How Much Kimchi To Eat In A Day?

Luckily, there is no real limit to how much kimchi you can eat in a day. Experts recommend eating around 1-2 servings or about 100 grams per day to maximize kimchi's health benefits. Just remember that kimchi can sometimes be very salty, and too much might pump up your blood pressure or even harm your kidney.

Will Kimchi Spoil?

The short answer is yes, kimchi spoils. When left open at room temperature, kimchi can go bad in as little as 2-3 days or a week, at best. When refrigerated and stored properly, it can last up to 3-6 months or even a year. Store-bought kimchis typically have a best-before or use-by date that you can use to gauge how long your kimchi will last.


Additionally, kimchi gets softer and sourer the longer you keep it around. The change in taste and texture might throw you off, but as long as there's no mold or if it doesn't have a distinctly spoiled smell, then it's fine to eat. When in doubt, err on the side of caution and get yourself a new batch of kimchi.

Prepare a Korean Feast at Home

Ready to explore the world of Korean food? There are a lot of items you can easily purchase with just a few clicks. Here are our favorites that you should check out.

Author: Laura Mercado

Editor and Re-editor: Ayeza Mangulabnan, Joaquin Umlas

How We Chose and Ranked Our Product Recommendations

Our buying guide was carefully researched and crafted by the mybest team of writers and editors, in collaboration with the expert featured in this article. We used the buying guide as a basis for choosing and ranking the product recommendations, and we looked at reviews and ratings from different E-commerce sites like Lazada, Shopee, and more.

About Expert-Reviewed Articles

Samantha Morales
Nutritionist-Dietitian
Samantha Morales

For expert-reviewed articles, we ask experts to check and review our buying guide to make sure there aren't any false, misleading, or outdated information. Our experts do not participate in choosing the recommendations, and they do not endorse any of the products we mention.

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