• 10 Best Pots for Deep Frying in the Philippines 2022 | Buying Guide Reviewed by Chef 1
  • 10 Best Pots for Deep Frying in the Philippines 2022 | Buying Guide Reviewed by Chef 2
  • 10 Best Pots for Deep Frying in the Philippines 2022 | Buying Guide Reviewed by Chef 3
  • 10 Best Pots for Deep Frying in the Philippines 2022 | Buying Guide Reviewed by Chef 4
  • 10 Best Pots for Deep Frying in the Philippines 2022 | Buying Guide Reviewed by Chef 5

10 Best Pots for Deep Frying in the Philippines 2022 | Buying Guide Reviewed by Chef

Deep frying isn't the healthiest way to cook food, but sometimes it's hard to resist the crunchy texture you can get only from this cooking method. Unfortunately, you can't achieve that with a shallow frying pan. You need a sturdy pot for deep frying to get that irresistible flavor and texture.

Not sure where to begin? Don't worry, we're here to help! We have a buying guide fact-checked by Chef Terence Fereday Jr. that explains what to consider when choosing a pot for deep frying, and we also have a list of our recommended pots for deep frying. Let's get started!

This article's contributors

Terence Fereday Jr
Editorial Team
  • Last updated: 09-22-2022
Table of Contents

How to Choose a Pot for Deep Frying – Buying Guide

Here are some key points to consider:


  1. Choose the pot size suitable for your needs.
  2. Find a pot that's compatible with your stove.
  3. Select the material that appeals to you.
  4. Look for features that add more value. 

For more detailed information, read through our buying guide below.

Choose the Pot Size Suitable for Your Needs

Choose the Pot Size Suitable for Your Needs

When looking for the right pot, you should imagine where you will use the cookware. If you have a small cooktop or if you're living alone, then a deep-frying pot of about 16 centimeters should be just right. But if you're cooking for a family of four or more, a bigger pot of around 22 cm would be a better choice. 


Aside from that, make sure you get a pot with sufficient depth. This allows you to put more oil and completely immerse the food in it without altering the temperature. This aspect is what distinguishes deep frying pots from shallow frying pans. It's also the reason why deep-fried foods are crunchy on the outside and juicy inside.   

Terence Fereday Jr
Professional Chef
Terence Fereday Jr

The key to proper frying is using an adequate amount of oil to submerge the item being fried. Also, remember to get the oil to the proper frying temperature and not overcrowd the pot.

Find a Pot That's Compatible With Your Stove

Find a Pot That's Compatible With Your Stove

Not all pots work on all stove types. Most pots can be used for traditional gas ranges, but they might not be suitable for an induction or electric stove. If you have an induction stove, make sure you get a pot that's compatible with it. Otherwise, you could damage the pan and even cause fire.

Select the Material That Appeals to You

Pots of different materials conduct heat at different rates, which in turn affects your oil temperature. The material also affects the cleanliness and durability of the pot, as well as its cleaning instructions. Below are the most common types of deep frying pots that you'll find in the market. 

Copper Is Best for Quicker Frying Times

Copper Is Best for Quicker Frying Times
Out of all the materials for deep-frying pots, copper has the best heat retention and conduction. Copper can easily transmit heat, which is why many professional chefs use copper pots. Many household cooks also use copper deep-frying pots because of the significant utility it brings to the kitchen.

However, even though it has great heat retention, copper also has the fastest ability to degrade or oxidize oil, which isn't ideal for frying big batches. Also, copper pots are quick to discolor. Users should quickly remove the oil and let the pot dry thoroughly after washing it with a soft sponge and neutral detergent.

Cast Iron Pots for Heavy-Duty Use

Cast Iron Pots for Heavy-Duty Use
Iron comes in second place in terms of heat retention. Keep in mind that cast iron is more expensive than iron, but many professional chefs prefer the former to the latter when deep-frying foods. They are also incredibly durable, as one cast iron cooking vessel can last hundreds of years if handled properly.

However, iron or cast iron pots can easily degrade oil, so it’s not ideal for reusing oil. They also need thorough and extensive cleaning and seasoning, a process that makes the surface of the cast iron non-stick. The seasoning process requires attention and time, which makes this material best for kitchen veterans.

Stainless Steel Is Durable and Low-Maintenance

Stainless Steel Is Durable and Low-Maintenance
Compared to the first two types, stainless steel deep-frying pots aren’t as good at retaining heat. However, it doesn’t deteriorate oil as fast as iron or copper. Stainless steel is also highly durable and resistant to rust, scratches, and deformation. 

Cleaning stainless steel deep-frying pots is also relatively easy. Just remove the oil, then wash it thoroughly with a sponge mixed with a neutral detergent. This is the standard material for cookware because of its ease of use.
Terence Fereday Jr
Professional Chef
Terence Fereday Jr

As long as you bring the oil to the proper frying temperature, stainless steel pots will work just fine!

Aluminum for an Affordable Option

Aluminum for an Affordable Option
Aluminum has the lowest insulation capability out of all the materials for deep-frying pots. However, it’s also the least expensive of the bunch. Another advantage of using aluminum pots is their natural ability to retain oil. Chefs who plan on reusing oil several times may want to look for aluminum pots.

The downside is that it’s easy to scratch or deform aluminum. Take care not to use metal brushes or scourers when cleaning these pots. Aluminum pans might be cheap and less durable than the other types, but a good quality one can be handy in any kitchen.

Look for Features That Add More Value

Look for Features That Add More Value

To make your deep frying easier and more convenient, you might want to consider getting a pot with additional features. For example, some deep-frying pots have spouts to easily transfer oil to another container. Others have long handles for easy positioning and handling while cooking. 

Compare the Best Pots for Deep Frying

To give you a rundown, here are our top 5 picks for the best pots for deep frying you can buy online:


  1. Best overall: Le Creuset Oval Dutch Oven
  2. Best for durability: Lodge 3.2 Quart Seasoned Cast Iron Combo Cooker
  3. Best for large families: Famulei 304 Stainless Steel Japanese Type Frying Pot
  4. Best value for money: Omega Callie Aluminum Pot
  5. Best for beginners: Japanese Style Stainless Steel Deep Fryer Pot
Image
1
Le Creuset Oval Dutch Oven 1

Le Creuset

2
Lodge 3.2 Quart Seasoned Cast Iron Combo Cooker 1

Lodge

3
Famulei 304 Stainless Steel Japanese Type Frying Pot 1

Famulei

4
Omega  Callie Aluminum Pot 1

Omega

5
Japanese Style Stainless Steel Deep Fryer Pot 1

6
Masflex Aluminum Non-Stick Copper Skillet 1

Masflex

7
Metro Cookwares Stainless Steel Deep Fryer 1

Metro Cookwares

8
Konco Chinese Iron Wok 1

Konco

9
ONEISALL Non-Stick Deep Fry Pan 1

ONEISALL

10
Kitchenart MIDAS Diamond Nonstick Wok Pan 1

Kitchenart

Name

Oval Dutch Oven

3.2 Quart Seasoned Cast Iron Combo Cooker

304 Stainless Steel Japanese Type Frying Pot

Callie Aluminum Pot

Japanese Style Stainless Steel Deep Fryer Pot

Aluminum Non-Stick Copper Skillet

Stainless Steel Deep Fryer

Chinese Iron Wok

Non-Stick Deep Fry Pan

MIDAS Diamond Nonstick Wok Pan

Features

Perfect Combination of Durability and Excellent Heat Conduction

A Multi-Purpose Cast Iron Pot to Last a Lifetime

A High-Volume Pot for Frying Large Batches of Food

High-Quality Cookware at an Affordable Price

Deep Pot With Helpful Features for Beginners

A Wide and Well-Designed Frying Skillet

Comes With a Basket for Fuss-Free Frying

A Traditional Option for Deep-Frying

Perfect for Minimalist or Nordic-Style Kitchens

Wok With 5-Layer Coating for Non-Stick Cooking

Price Starts at₱4,704.22₱3,777₱1,299₱579₱685.02₱1,200₱2,450₱1,731₱1,875.25₱1,050
Size31 cm25.4 cm24.5 cm22 cm24 cm28 cm22 cm32 cm24 & 28 cm28 cm
MaterialEnameled Cast IronCast IronStainless SteelAluminumStainless SteelAluminum (With Copper Plating)Stainless SteelIronAluminumAluminum and Stainless Steel
Lid IncludedYesYesYesYesYesYesYesNoYesNo
Stove TypeAllStovetop, GrillNot SpecifiedAll Gas, Induction, Hot Plate, HalogenAllAllGas, InductionAllGas, Electric
Link

10 Best Pots for Deep Frying to Buy Online

The products we introduce below were carefully curated by the mybest team, from the best-sellers of E-commerce sites like Lazada, and using the points mentioned in our detailed and thoroughly researched buying guide.


Disclaimer: These products are recommendations made by our team at mybest Philippines. Our expert, Chef Terence Fereday Jr, is not affiliated with, nor is he endorsing any of the brands we mention below.

**Prices may vary depending on the website and their campaign period**

1

Le CreusetOval Dutch Oven

From ₱4,704.22

Size31 cm
MaterialEnameled Cast Iron
Lid IncludedYes
Stove TypeAll
2

Lodge3.2 Quart Seasoned Cast Iron Combo Cooker

From ₱3,777

Size25.4 cm
MaterialCast Iron
Lid IncludedYes
Stovetop TypeStovetop, Grill
3

Famulei304 Stainless Steel Japanese Type Frying Pot

From ₱1,299

Size24.5 cm
MaterialStainless Steel
Lid IncludedYes
Stovetop TypeNot Specified
4
Size22 cm
MaterialAluminum
Lid IncludedYes
Stovetop TypeAll
5

Japanese Style Stainless Steel Deep Fryer Pot

From ₱685.02

Size24 cm
MaterialStainless Steel
Lid IncludedYes
Stovetop TypeGas, Induction, Hot Plate, Halogen
6

MasflexAluminum Non-Stick Copper Skillet

From ₱1,200

Size28 cm
MaterialAluminum (With Copper Plating)
Lid IncludedYes
Stovetop TypeAll
7

Metro CookwaresStainless Steel Deep Fryer

From ₱2,450

Size22 cm
MaterialStainless Steel
Lid IncludedYes
Stovetop TypeAll
8

KoncoChinese Iron Wok

From ₱1,731

Size32 cm
MaterialIron
Lid IncludedNo
Stovetop TypeGas, Induction
9

ONEISALLNon-Stick Deep Fry Pan

From ₱1,875.25

Size24 & 28 cm
MaterialAluminum
Lid IncludedYes
Stovetop TypeAll
10

KitchenartMIDAS Diamond Nonstick Wok Pan

From ₱1,050

Size28 cm
MaterialAluminum and Stainless Steel
Lid IncludedNo
Stovetop TypeGas, Electric

Frequently Asked Questions

Below are some of the most asked questions on the web answered by the mybest team.

How to Care for My Pot for Deep Frying?

Care instructions for deep frying pots depend on the material. But generally, you begin with soaking the pot (and wire basket, if any) in warm, soapy water. You may add a few tablespoons of vinegar to help break down the grease. Use a brush or sponge to remove as much excess oil and food bits from the interior. Then use dishwashing liquid and scrub again until the grease is removed. 


However, if your pot has a non-stick coating, avoid scrubbing the surface with any abrasive material. Use a soft cloth or a sponge instead. 

What Oil Is Best for Deep Frying?

The best oil for deep frying is one that's neutral and has a high smoke point. Examples of this include vegetable oil, canola oil, and peanut oil

Can You Re-use Deep-Frying Oil?

Experts offer differing opinions on this matter. Doctors don't recommend reusing deep frying oil because oil heated and reheated to high temperatures releases toxic fumes. It also breaks down and gets converted to trans fats. This increases your blood pressure and cholesterol levels. 


On the other hand, chefs and cooks think that reusing oil is okay to limit waste, but only up to a maximum of 3 to 4 times

Equip Your Kitchen With the Basics

While plenty of kitchen gadgets offer fancy ways to cook your meals, a good set of the essential tools would be enough for the madiskarte cook. From knives to frying pans, these are just some of the basics you absolutely need in your kitchen.

Re-editor: R. Umlas

How We Chose and Ranked Our Product Recommendations

Our buying guide was carefully researched and crafted by the mybest team of writers and editors, in collaboration with the expert featured in this article. We used the buying guide as a basis for choosing and ranking the product recommendations, and we looked at reviews and ratings from different E-commerce sites like Lazada, Shopee, and more.

About Expert-Reviewed Articles

Terence Fereday Jr
Professional Chef
Terence Fereday Jr

For expert-reviewed articles, we ask experts to check and review our buying guide to make sure there aren't any false, misleading, or outdated information. Our experts do not participate in choosing the recommendations, and they do not endorse any of the products we mention.

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