• 10 Best Convection Ovens in the Philippines 2021 (La Germania, Imarflex, and More) 1
  • 10 Best Convection Ovens in the Philippines 2021 (La Germania, Imarflex, and More) 2
  • 10 Best Convection Ovens in the Philippines 2021 (La Germania, Imarflex, and More) 3
  • 10 Best Convection Ovens in the Philippines 2021 (La Germania, Imarflex, and More) 4
  • 10 Best Convection Ovens in the Philippines 2021 (La Germania, Imarflex, and More) 5

10 Best Convection Ovens in the Philippines 2021 (La Germania, Imarflex, and More)

A convection oven, sometimes known as a fan oven, is a type of oven with a built-in fan and exhaust system that circulates hot air inside, resulting in evenly cooked food. With a convection oven, meats, fish, and veggies also cook faster and come out crispier.


There are many different models of convection ovens. All of which have varying features and functions, so choosing which one to purchase can be difficult. Today, we'll help you select the best convection as we give you a top 10 list, and we also have a buying guide where we'll go over some points to consider on how to choose a convection oven. Ready your aprons, let’s get cooking!

  • Last updated: 08-06-2021
  • 121,969 views
Table of Contents

10 Best Convection Ovens to Buy Online

Let's start things off by looking at some product recommendations that you can easily purchase online. We've included a wide selection of convection ovens, from turbo cooks to toaster ovens.


**Prices may vary depending on the website and their campaign period.**

1

TeknoElectric Convection Oven

TKO42B

From ₱3,937

Features4 Cooking Functions, Drip Pan, Chrome Bake Rack, Indicator Light, Rotisserie Accessories
Dimensions51 x 35 x 36 cm
Temperature Control230°C Maximum
Capacity42 Liters
Wattage and Volt/Hz1800 Watts, 220V ~ 60Hz
2

SharpElectric Oven With Rotisserie

EO-259RTF-BK

From ₱3,904

Features4-in-1 Cooking Function, Non-Stick Coating
Dimensions46.4 x 41 x 28.5 cm
Temperature Control90°C to 230°C
Capacity25 Liters
Wattage and Volt/Hz1500 Watts, 240V~50/60Hz
3
Features10 Cooking Functions, LED Display, Black Stainless Steel Body, Oven-Style Pull-Down Door
Dimensions32.7 x 52 cm
Temperature ControlNot Specified
Capacity30 Liters
Wattage and Volt/Hz2400 Watts
4

AvinasHalogen Turbo Convection Oven

From ₱1,775

FeaturesEnergy Saving, Self-Cleaning, Multifunctional Convection Oven
DimensionsNot Specified
Temperature Control60°C to 250°C
Capacity17 Liters
Wattage and Volt/Hz1200 Watts, 240V ~ 50Hz
5

American Heritage43L Electric Oven with Rotisserie

AHOT-6099

From ₱4,849

Features60-Minute Timer Switch, Energy Saving Function, Variable Temperature Control
Dimensions36.5 x 34.1 cm
Temperature ControlUp to 250°C
Capacity43 Liters
Wattage and Volt/Hz1,600 Watts, 230V ~ 60Hz
6

La Germania60 Electric 9-Function Oven

FS660XT

From ₱31,605

Features9 Cooking Functions, Fan Assisted, Minute Minder, Separate Thermostat Control
Dimensions60 x 57 x 59.5 cm
Temperature ControlNot Specified
Capacity70 Liters
Wattage and Volt/Hz2445 Watts
7

KyowaConvection Oven Glass Bowl

KW-3915

From ₱2,200

Features6-in-1 Convection Oven, Cooks With Less Fat and Oil
DimensionsNot Specified
Temperature ControlNot Specified
Capacity10 Liters
Wattage and Volt/Hz1300 Watts, 230v ~ 60hz
8

Imarflex3 in 1 Convection and Rotisserie Oven

IT-450CRS

From ₱8,300

FeaturesNon-Stick Body, 2 Stainless Steel Trays, Convection and Rotisserie Function
Dimensions36 x 55 x 40 cm
Temperature Control100°C to 230°C
Capacity45 Liters
Wattage and Volt/Hz1800 Watts
9

LAHOMEExtra Wide Convection Countertop Toaster Oven

DKX D20A1

From ₱3,999

FeaturesAnti-Scorching System, 60-Minute Time, 18 One-Touch Preset Functions
Dimensions20 Liters
Temperature ControlUp to 450°C
Capacity31 × 27.5 × 21.8 cm
Wattage and Volt/Hz1300 Watts, 220V
10

American Home3-in-1 Microwave Oven

AMW-300GCSX

From ₱11,500

Features10 Preset Cooking Functions, Defrost Function, Turntable System
Dimensions53.9 x 33 x 43.5 cm
Temperature ControlNot Specified
Capacity30 Liters
Wattage and Volt/Hz1050 Watts, 230V ~ 60Hz

Compare the Best Convection Ovens

Image
1
Tekno Electric Convection Oven 1

Tekno

2
Sharp Electric Oven With Rotisserie 1

Sharp

3
Maximus All-in-One Oven 1

Maximus

4
Avinas Halogen Turbo Convection Oven 1

Avinas

5
American Heritage 43L Electric Oven with Rotisserie  1

American Heritage

6
La Germania 60 Electric 9-Function Oven 1

La Germania

7
Kyowa Convection Oven Glass Bowl  1

Kyowa

8
Imarflex 3 in 1 Convection and Rotisserie Oven  1

Imarflex

9
LAHOME Extra Wide Convection Countertop Toaster Oven 1

LAHOME

10
American Home 3-in-1 Microwave Oven  1

American Home

Name

Electric Convection Oven

Electric Oven With Rotisserie

All-in-One Oven

Halogen Turbo Convection Oven

43L Electric Oven with Rotisserie

60 Electric 9-Function Oven

Convection Oven Glass Bowl

3 in 1 Convection and Rotisserie Oven

Extra Wide Convection Countertop Toaster Oven

3-in-1 Microwave Oven

Features

Great for Heating and Cooking Up Meals

Four Oven Functions in One Compact Appliance

Do More Than Just Baking and Cooking With This Countertop Oven

Comes With a Self-Cleaning Setting

Features an Energy-Saving Function

Perfect for Cooking Large Quantities of Food

Roast Delicious Meals Using This Convection Oven With a Tempered Glass Pot

Easy-To-Clean Oven With a Rotisserie Function

A Retro Air-Fryer Convection Oven

A Convection Oven, Grill, and Microwave in One

Price Starts at₱3,937₱3,904₱15,999₱1,775₱4,849₱31,605₱2,200₱8,300₱3,999₱11,500
Features4 Cooking Functions, Drip Pan, Chrome Bake Rack, Indicator Light, Rotisserie Accessories4-in-1 Cooking Function, Non-Stick Coating10 Cooking Functions, LED Display, Black Stainless Steel Body, Oven-Style Pull-Down DoorEnergy Saving, Self-Cleaning, Multifunctional Convection Oven60-Minute Timer Switch, Energy Saving Function, Variable Temperature Control9 Cooking Functions, Fan Assisted, Minute Minder, Separate Thermostat Control6-in-1 Convection Oven, Cooks With Less Fat and OilNon-Stick Body, 2 Stainless Steel Trays, Convection and Rotisserie FunctionAnti-Scorching System, 60-Minute Time, 18 One-Touch Preset Functions10 Preset Cooking Functions, Defrost Function, Turntable System
Dimensions51 x 35 x 36 cm46.4 x 41 x 28.5 cm32.7 x 52 cmNot Specified36.5 x 34.1 cm60 x 57 x 59.5 cmNot Specified36 x 55 x 40 cm20 Liters53.9 x 33 x 43.5 cm
Temperature Control230°C Maximum90°C to 230°CNot Specified60°C to 250°CUp to 250°CNot SpecifiedNot Specified100°C to 230°CUp to 450°CNot Specified
Capacity42 Liters25 Liters30 Liters17 Liters 43 Liters70 Liters10 Liters45 Liters31 × 27.5 × 21.8 cm30 Liters
Wattage and Volt/Hz1800 Watts, 220V ~ 60Hz 1500 Watts, 240V~50/60Hz2400 Watts1200 Watts, 240V ~ 50Hz1,600 Watts, 230V ~ 60Hz2445 Watts1300 Watts, 230v ~ 60hz1800 Watts 1300 Watts, 220V1050 Watts, 230V ~ 60Hz
Link

What Makes a Convection Oven Special?

What Makes a Convection Oven Special?

A convection oven has a built-in fan and exhaust system, while a regular one does not. The fan and the exhaust allow hot air to circulate around the food. As a result, the food cooks faster and more evenly.


On the other hand, a conventional oven has its heating elements at the top and bottom. Usually, the dish placed closer to the heating element cooks faster than the rest, causing inconsistency and an unevenly cooked meal.


There are plenty of foods that you can cook with convection ovens – you can even fry food without using any oil! Plus, these ovens are usually equipped with other features, allowing you to bake, slow cook, and grill.

How to Choose a Convection Oven – Buying Guide

Before buying a convection oven, you need to figure out what you need or want in a product. Here are some of our tips to help you figure those out.

Know About the Different Functions and Settings of a Convection Oven

When buying a convection oven, keep in mind the kinds of meals you like to prepare and what functions are best suited for those meals.

Convection Setting for Roasting Meats and Vegetables

Convection Setting for Roasting Meats and Vegetables

Are you interested in baking cookies or roasting a whole chicken? The convection setting will allow you to do just that. Thanks to its built-in fan and exhaust system, heat is distributed uniformly, allowing everything inside the oven to get cooked evenly. It will also not dry out, keeping the meat juicy!


The convection setting is also suitable for frying foods, baking pastries or pies, roasting meat or vegetables, and toasting or dehydrating foods. However, we wouldn't recommend this setting when making cakes, custards or flans, soufflés, and bread.

Oven Setting for Baking Cakes or Bread

Oven Setting for Baking Cakes or Bread

If you want to bake cakes or bread, you must switch the convection setting off to turn the oven into a regular one. That way, the exhaust and fan will stop circulating air inside. Heat will then start to come out from the top and bottom sections of the oven.


Without the convection fan, heat is concentrated either at the top or on the bottom. This function causes the convection oven to act as a regular oven. However, this is suited for baked goods that start as a batter, such as cakes or bread. The uneven air and slower cooking time allow them to settle and rise, making them soft and moist.

When Grilling, Use Only the Top Heater

When Grilling, Use Only the Top Heater

Usually, convection ovens have settings that allow you to adjust where the heat is coming from. In this case, the grill setting will activate only the top heater. Using this concentrates the heat directly on the top of the food, which cooks the exposed side quickly and thoroughly.


When using the top heater for grilling, you will want to frequently turn the meat, fish, or vegetables over to guarantee an even cook on both sides. You can also use the grill setting to melt cheese toppings on things like baked macaroni, sushi bake, or baked tahong.

For Slow Baking, Use the Bottom Heater Setting

For Slow Baking, Use the Bottom Heater Setting

The slow bake setting activates only the bottom heater, and this time all the heat is concentrated underneath the food. This setting is best for cooking steamed or stewed dishes.


You can also use this function for steaming or boiling food. If you plan on making soft desserts such as leche flan or baking cheese pizza, always make sure to switch into this setting. 

Consider the Size and Capacity of the Oven

Another thing you have to keep in mind when choosing a convection oven is its size and storage capacity. These could determine what you will be able to cook in your convection oven, as well as where you can place it in your kitchen.

Choose the Size According to How Much Kitchen Space You Have

Choose the Size According to How Much Kitchen Space You Have

The physical size of your convection oven needs to match the space you have available in your house or kitchen. You also need to make sure you leave some room around it since it can get really warm. Also, consider how much space you have at home, how much you have to make, and the kind of meals you’ll be preparing.


In most cases, the bigger the oven, the more functions it has and the higher capacity it allows. There are smaller convection ovens that are around the size of an oven toaster. This size takes up less space in your kitchen. However, a small-sized oven won't allow you to cook larger quantities and large-sized food like a whole chicken. 

Select the Capacity According to How Much You Want to Cook

Select the Capacity According to How Much You Want to Cook

The capacity of the convection oven also determines how much food you can cook inside it. In a convection oven, capacity is measured in liters. So consider the kind of foods you plan to cook and how much space is necessary.


Small convection ovens are around 5 liters, with regular-sized and large ones having a capacity of 8 and 15 liters, respectively. If you’re planning to roast a whole chicken, we recommend getting an oven with at least a 14 liters capacity.


Smaller convection ovens don’t have as much space inside them. You might only be able to grill a couple of pieces of fish or bake a small batch of cookies. For households with limited kitchen space, we recommend going for a small convection oven. 

Oven Racks for Cooking Different Dishes at the Same Time

Oven Racks for Cooking Different Dishes at the Same Time

Depending on the capacity of the convection oven, you’ll be able to adjust the placement of the shelves or racks inside it. The arrangement of the shelves will also depend on the type of cooking you plan on doing.


If your convection oven is big enough, you can even cook with two racks simultaneously. For example, you can bake meat and vegetable dishes on the top rack and pie on the lower shelf. This is perfect if you frequently hold parties or have a large family to feed.

Check the Wattage : The Lower the Wattage, the Less Heating Power

Check the Wattage : The Lower the Wattage, the Less Heating Power

Compared to regular ovens, convection ovens can retain heat for a longer time, which means that they require less energy to function, and meals cook much faster. When it comes to convection ovens, the lower the wattage, the lower the energy use. But this also means less heating power.


For example, a regular oven may need about 2,500 to 5,000 watts to reach a temperature of 350°F and have a cooking time of an hour. A convection oven will only need about 1,200 watts to achieve a temperature of 450°F and a cook time of less than an hour. Always check the wattage and temperature settings of the oven.

Go for an Easy-To-Clean Oven

Go for an Easy-To-Clean Oven

For those who do not enjoy cleaning complicated machines, we suggest looking for a convection oven that is easy to clean and maintain. For example, an oven with a detachable door or interior parts would be easier to clean.


Some ovens also come with removable non-stick trays at the bottom. You can easily slide these kinds of trays out and wash off any crumbs and other bits of food that could have fallen when you were cooking.

Clean Your Oven Easily Using 2 Ingredients Found form Your Pantry

Does your oven need a deep-clean? Check out this video by Bethany Fontaine, where she shows us how to effectively clean an oven using common pantry and kitchen items - baking soda and vinegar.


Materials:

  • Baking Soda
  • Water
  • Dry Cloth or Sponge

Instructions:

  1. Mix 1 cup of baking soda with 1/3 cup of water.
  2. Using a clean and dry cloth or sponge, spread the mixture onto the oven's surface. Let it sit overnight. While waiting, you can clean the oven racks using an all-purpose cleaner.
  3. Transfer some vinegar into a spray bottle. Spray some vinegar onto the oven's surface.
  4. Grab some warm water, and using a cloth, wipe clean any remaining baking soda and vinegar mixture.
  5. Wipe the surfaces again, but this time using a dry cloth, and your oven is ready for use yet again!

Prepare More Hearty and Delicious Meals

Prepare More Hearty and Delicious Meals

A kitchen with a wide variety of appliances and gadgets can bring out the inner chef in you more. Feel free to check out our other recommended articles. Who knows? They might help you with your next purchase!

Summary

All convection ovens come with different functions, with some having additional settings that allow you to be more versatile in the kitchen. Choose the best one for you by considering the space in your kitchen or home, the kinds of food you regularly prepare, and the quantity of food you’ll need to prepare.


We hope this list was able to help you choose the right convection oven for your delicious cooking!


Re-editor: Mariah Hannah Caga


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