Chocolate spreads are composed of cocoa powder, sugar, and vegetable or palm oil. They are rather versatile too! Besides being smeared onto bread, crackers, or even fruit, they can be used in baking for that added oomph! Let us help you determine which one is best for you with our buying guide fact-checked and reviewed by registered nutritionist-dietitian Samantha Morales and our top 10 list!
Samantha began her career in clinical nutrition and weight management at a tertiary hospital in Manila, Philippines. Her practice allowed her to give nutrition counseling and plan modified diets for patients with medical conditions. Presently, she does private practice to focus on true holistic wellness - an approach that believes in aligning one's mind, body, and spiritual well-being.
Our recommendation articles are carefully researched and crafted by the mybest Philippines team of writers and editors. To stay true to our company’s mission and vision to help users’ selection process easier, we also collaborate with experts from various fields to ensure that our content stays factual and useful.
Experts featured in this article only reviewed the content of our buying guide. They had no part in the selection or ranking of products or services listed.
The products and services listed are ranked independently by the editorial team based on the points mentioned in our thoroughly researched buying guide (as of 01-16-2023).
Here are some key points to consider:
Chocolate spreads come in milk, dark, and white chocolate variants. Although some are easier to pair than others, you should always trust your taste buds when it comes to picking one.
If you want a chocolate spread that is smooth and velvety, we suggest you go for a milk chocolate spread. It has a mild and smooth flavor that sits pleasantly on the tongue.
It has a palatable taste that appeals to many because of its balanced sweetness and creaminess. You won’t find any overpowering flavors here, so it isn’t off-putting. This is something that both kids and adults can enjoy, and it pairs well with a lot of foods from bread to fruits.
On the other hand, dark chocolate is more bitter than milk chocolate and has a rather chalky or even powdery texture. It is not as smooth in your mouth but the good news is, it won’t make you umay.
This is a great option for those who prefer a bolder and richer chocolate taste with just a hint of sweetness. Given its strong taste, it might not be the kind you want to eat straight out of the jar. For some people, it is an acquired taste because of its bitterness.
Contrary to popular belief, white chocolate is not considered chocolate, as it does not actually contain chocolate solids. It is made of cocoa butter, milk, and sugar. However, the presence of cocoa butter makes for a really smooth mouthfeel, which makes it great as a spread.
Taste-wise, it resembles the creaminess of milk and is rather sweet, making it great for pairing with sour foods and plain bread. Some people may not like the sweetness of white chocolate. Like dark chocolate, it takes a bit of getting used to, particularly if you don't like too strong flavors.
Nut butter such as hazelnut makes for a great chocolate spread. And the iconic brand Nutella contains hazelnuts. It has also spawned the rise of other hazelnut spreads such as Goya and Crumpy, among others.
It makes for an added layer of linamnam, flavor, and crunch to your spread. Nuts also contain nutrients such as fat, protein, and fiber. This way, you get to have a bit of nutrients in an otherwise indulgent treat.
Do keep in mind that chocolate nut butter may not be advisable for people with nut allergies. In this regard, it is recommended that you read the label to check if it contains traces of nuts before purchasing.
Chocolate spreads can come in a creamy or crunchy texture and the right one would depend on your preference.
A creamy spread does not contain any solids such as nuts or chocolate bits. It contains primarily the chocolate itself. This is great if you want to add it for recipes or just want a smoother texture. It works well for papak too!
On the other hand, crunchy spreads can contain bits and pieces of nuts, chocolate, or even grains such as malt. This is great if you want a bit of texture to your spreads, to give them more structure.
Chocolate spreads are not the healthiest in terms of ingredients. This is because it often contains a mixture of hydrogenated vegetable or palm oil, sugar, and cocoa powder. It also has high contents of saturated and trans fats.
If you are concerned about your health or want to indulge more, there are healthier versions available that do not make use of those ingredients and use less sugar. There are even vegan and keto-friendly versions!
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Chocolate Hazelnut Spread
The Ultimate Rich and Decadent Chocolate Spread
Roasted White Chocolate Cashew Spread
Smooth as Silk White Chocolate Spread
Hazelnut Double Spread
Double the Spread, Double the Flavor
Double Hazelnut Spread
Deliciously Fits Into Your Budget
Theo & Philo
Cashew & Pili Chocolate Spread
A Multi-Regional Fusion of Flavors
Premium Dark Spread
Nostalgic Taste of Our Childhood
#betterchogether Keto Chocolate Spread
A Keto-Friendly and Guiltless Alternative
Milk Chocolate Spread
Creamy Deliciousness in a Jar
Dark Chocolate Spread
Cacao Hazelnut Butter Crunch
An All-Natural, Healthy Indulgence
When talking about chocolate spreads, Nutella surely tops the list. This fan favorite has become synonymous with the name of chocolate spread itself. And it has found its way to bread, crepes, and even desserts!
It has that perfectly balanced taste of chocolate being complimented by the subtle hint of hazelnut without coming off as too overpowering. It is rich, chocolatey, and decadent enough that you can’t help but want for more. Texture-wise, it is rather thick but can be drizzled if you wanted to.
It spreads well on most bread without much effort. You can use it as a spread, sauce, or dip. Some even eat it right out of the jar! Although some lament its price point, its taste, however, is one that is well worth the price.
Switch up your palaman with this white chocolate spread from Auro. They are a homegrown brand that specializes in bean-to-bar chocolate production. They source their beans from Mindanao farmers to improve their standard of living. This particular spread makes use of their own white chocolate.
It has been roasted, caramelized, and infused with house-made Palawan Cashew butter, which you can nibble on. Its texture is a bit runny for a spread, so be careful not to spill any drops as this is quite like liquid gold! It has a rather delicate taste; it does not come on too strongly, which makes it a versatile companion.
Can’t decide between chocolate and milk? Fineti’s double spread has got you! It contains a chocolate hazelnut, and a milky, white cream spread. The texture is rather thick; the chocolate appears to be solid at first glance. But your spoon will sink right in, and it will stay on the spoon without the danger of dropping.
Its taste is rather mild and creamy. It is the kind that won’t make you umay even after spooning a generous amount. And we all know we love a good dollop of palaman! Slather it onto crackers for a tasty snack or spread it onto pancakes for a yummy breakfast. You can even use it for baking!
Goya is known for their inexpensive and great-tasting chocolates, which has now expanded into spreads. Their Double Hazelnut spread is great for those who want delicious and affordable chocolate spread on their table. They boast of having 13% of hazelnut content, which gives their spread a rich hazelnut flavor.
This affordable yet delectable spread will not disappoint you. Made in Germany, they can be at par with international brands for less. Breakfast and snacks can be made more wonderful with the enjoyment you can get from Goya’s Double Hazelnut spread. This quality treat can be had without costing you too much.
You might be more familiar with their artisan chocolates, but Theo and Philo have also crafted one artisan chocolate spread as well! This spread showcases the various regions of the Philippines in one jar. It uses Cashew nuts from Palawan, Pili from Sorsogon, sugar from Negros, and chocolate from Davao.
Nut butter has been popping up left and right, and while we are more familiar with Cashew, Pili is an excellent candidate as well. It has a buttery flavor that just melts in your mouth, making it a versatile ingredient in baked goods. If you’re looking for something to tickle your taste buds, this one is for you!
Chocnut has always been a sweet treat that Filipinos love to munch on. That nostalgic taste of Chocnut is now available as a spread that can be part of your breakfast. Simply layer it on your bread and that hits right home!
Amarise Sweets, a local sweet shop, has partnered with the iconic brand to create this delightful spread! The Premium Dark has a rich and nutty flavor with that chocolate taste, less sweet than the original.
This simple yet familiar flavor is great for mornings where you can catch up and reminisce about your childhood. For those who have yet to try Chocnut, this has a chocolatey and nutty flavor that is sure to be a delight to your taste buds!
This spread has a combination of dark chocolatey flavor and peanut butter that brings joy with each bite. This is sugar-free, low-carb, and keto-friendly that is perfect for those who are watching what they eat. There is no need to forego chocolate spread because of the sugar content with Perfect Match.
If you have a keto or a low-carb lifestyle, this guiltless pleasure is a great addition to your pantry. This does not compromise the taste of chocolate and can be eaten together with bread, waffles, pancakes, or biscuits. Although it has a bit of a runny texture, you can indulge in this spread without any worries!
Cadbury’s goodness is now made into a spread. This has the taste of Cadbury’s milk chocolate with that smooth, delicate, and creamy flavor that you can add to your bread and crackers. This has a purely chocolate flavor that is great for those who want to do without the nutty taste.
This creamy deliciousness in a jar is perfect for breakfast or snacks that are sure to be enjoyed by everyone. It has a creamy texture that makes it easy to spread over soft bread. The rich taste of Cadbury Chocolate is great for those who want a strictly chocolate spread with the taste that we all know!
Crumpy Dark Chocolate Spread is for dark chocolate lovers. This spread has a dark color and a smooth texture that is great for those who are not much into sweet things. Made in Belgium, it boasts its quality taste that will compliment your breakfast or merienda.
This spread has a creamy texture which can help give you that melt-in-your-mouth sensation. It's perfect for snacks that are not too heavy, but it can still give you that right amount of sweetness and chocolate flavor. This Belgian treat will surely sweeten your day either as a spread or on its own!
Madd Abt’s chocolate spread is ideal if you want to indulge in a healthier way. It makes use of real chocolate; this way, you don’t have to worry about hidden preservatives. It is homemade in small batches and uses gut-friendly ingredients. This spread is all-natural, gluten-free, and vegan-friendly!
It also contains roasted cacao nibs to give you an added layer of crunch to your spreads. This makes for a more interesting texture if you’re the type who prefers to have something to nibble on. For a healthy but tasty treat, you can even add it into smoothies for guilt-free indulgence!
Below are some of the most asked questions on the web answered by the mybest team.
Chocolate spread on a slice of white bread contains around 81 calories, however, this will highly depend on the brand of chocolate spread, too.
If unopened, chocolate spread is safe to consume up to 6 months past its printed "best before" date. Once opened, it will last up to 6 months.
The great thing about chocolate spread is that it's so versatile! Aside from spreading it on toast, you can use it in baking recipes and to make ice cream, hot choco drinks, granola bars, chocolate fudge, dips, and drizzles. The possibilities are endless!
We can't deny the abundance of yummy food available. But there is something comforting about these humble palamans. Whether you are looking for a breakfast companion or your next merienda, these sweet and salty picks ought to brighten your day!
Author: J. Cuizon
Our buying guide was carefully researched and crafted by the mybest team of writers and editors, in collaboration with the expert featured in this article. We used the buying guide as a basis for choosing and ranking the product recommendations, and we looked at reviews and ratings from different E-commerce sites like Lazada, Shopee, and more.
No. 1：Nutella｜Chocolate Hazelnut Spread
No. 2：Auro Chocolate｜Roasted White Chocolate Cashew Spread
No. 3：Fineti｜Hazelnut Double Spread｜Pack of 2
No. 4：Goya｜Double Hazelnut Spread
No. 5：Theo & Philo｜Cashew & Pili Chocolate Spread
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